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Date(s) - Sat 20 Nov 2021
9:30 am - 2:30 pm

Ilia's Kitchen Cookery School


In the ‘Christmas cakes and puddings’ course, you’ll make and take home (allowing them to mature) for you to enjoy on Christmas day, a Christmas pudding, a Christmas cake and traditional mincemeat.

We’ll also make and enjoy after our lunch a mincemeat and pear tart with amaretto cream that you can cook for your guest some time during Christmas.

You will take home a recipe and method booklet, to remind you of what you have learnt.

Included in the price are all ingredients, equipment, a light lunch and refreshments.