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Date(s) - Thu 5 Dec 2019
10:00 am - 2:30 pm

Mersea Island Cookery School


Join Ilia Makri for a day, preparing and baking some classic Christmas cakes and breads.

You’ll learn the techniques involved in making a Yule log, a Christmas Stollen and some festive biscotti that are perfect as gifts.

At the end of the course you will take your bakes at home, along with a recipe and method booklet to remind you of what you have learnt.

Included in the price are all ingredients, equipment, a light lunch and refreshments.


Bookings are closed for this event.