Date(s) - 05/12/2019
10:00 am - 2:30 pm
Mersea Island Cookery School
Join Ilia Makri for a day, preparing and baking some classic Christmas cakes and breads.
You’ll learn the techniques involved in making a Yule log, a Christmas Stollen and some festive biscotti that are perfect as gifts.
At the end of the course you will take your bakes at home, along with a recipe and method booklet to remind you of what you have learnt.
Included in the price are all ingredients, equipment, a light lunch and refreshments.